The Smitten Kitchen Cookbook
Potato Frittata with Feta and Scallions
Page 39
(2 reviews)
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Recipe Review
bleutulip from Chicago, IL
Not sure how you can go wrong with potatoes, bacon, scallions and feta. This takes a bit of time to prepare---30 minutes for the potatoes and another 30 minutes to bake, so you may want to save this one for a leisurely weekend brunch. It will take restraint to only have one slice.
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