The Taste of Home Baking Book
Berry Cream Muffins
Page 308
| Course Type: Quick Breads/Muffins
(1 review)
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hisvictoria from Springfield Area, MO
I bought a bag of frozen mixed berries to use for this recipe. The muffins were just okay... I have never made them again.
They just did not seem very moist and the berries just didn't turn out the way I was hoping. Sadly, but seriously, I prefer the cheap muffin mix you can buy at the grocery store.
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