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Gluten-Free Baking Classics

Cinnamomn Rolls

Page 38

| Course Type: Quick Breads/Muffins

(1 review)

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Recipe Review

12th April 2010

vwgordon

These tasted good, but were a bit heavy and dense. They didn't rise as much as expected. I didn't see the instructions to roll loosely to allow them to rise better, so that might help in the future.

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