Coffee Syrup

Page 517

Cuisine: Greek | Course Type: Other

(3 reviews)

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Tags: easy coffee syrup challenge easy dessert

Recipe Review

This syrup, made with coffee, water, sugar, and honey, turned out so surprising. Our house generally loves all things coffee, but the addition of honey, and all the sugar, ended up making it more caramel-flavored - or something - but not a distinct coffee flavor. We loved it, even the one person who doesn't care for coffee.

My one quibble is that you are instructed to make this syrup, and when its cold, pour it on the cool cake. I cooked mine to the syrup they suggested, but it was very hard when cooled. I ended up mixing in a bit more coffee, and warming it up slightly, so it would pour.

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