Fettucine with Tomato, Mozzarella and Watercress Pesto

Page 52

| Course Type: Main Courses

(1 review)

Tags: pesto pasta watercress tomato mozzarella forgotten fruits and vegetables

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Well, the idea sure is interesting, but the result wasn't as convincing. To start, it looks like pasta covered with duckweed. Also, there was little than pasta - just a few bites of tomato and mozzarella, and nothing crunchy to bite on. We'll have it for dinner again tomorrow; we will definitely add more tomatoes, possibly some mozzarella, and very likely also some chopped almonds and pumpkin seeds.

(edited 15th March 2013) (0) comment (0) useful  

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