Modern Moroccan
By Ghillie Bhasan
Hermes House - 2003
ISBN: 1846813840

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Modern Moroccan

Roast Chicken with Cucumber and Tomato Salad in Pitta Pockets

Page 52

Cuisine: Mediterranean | Course Type: Main Courses

(1 review)

Tags: chicken cucumber tomato tahini served cold preserved lemon

Recipe Review

2nd August 2013

friederike from Berlin,

This is actually a bit difficult to rate, as neither of us really likes preserved lemons or tahini - and guess what sets this recipe apart from others? Yes, right, preserved lemons and tahini. We actually a tiny bit of preserved lemon, and made a garlic sauce instead of the tahini sauce described, and it was quite nice! It was also quite un-Moroccan, but I guess that was to be expected. Good on a hot summer's day.

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