Smoked Trout Chowder

Page: www.foodandwine.com/recipes/smoked-trout-chowder

Cuisine: North American | Course Type: Soups and Stews

(1 review)

Tags:

Recipe Review

A good choice for a busy week-night meal. I didn't have the peppered smoked trout, just regular smoked trout, but it was more than fine with just the addition of some freshly ground pepper.

(0) useful  

Comments

Login or register to add your own comments.