Madhur Jaffrey's Indian Cooking
Rice with Peas
Page 149
Cuisine: Indian | Course Type: Sides
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Recipe Review
This is a favorite, and easy, rice accompaniment to an Indian or non-Indian meal where cumin would fit in.
The recipe uses 2 cups of rice, to serve 6 people. I make a quarter recipe for 2 and these were quite large servings.
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