Dolce Italiano: Desserts from the Babbo Kitchen
All-of-the-Lemon Tart (Crostata "Tutti il Limone"
Page 160
Cuisine: Italian | Course Type: Pies and Tarts
(2 reviews)
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Recipe Review
JustLaura from , CO
WONDERFUL!! Very lemony! A bit of work but well worth it. Read the recipe through and plan ahead. Made for Mother's Day 2009 and it was hit.
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