Taste of Home 1996 Annual Recipes
Corn Dogs
Page 52
| Course Type: Other
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southerncooker from Boomer, NC
I've been making these since I found the recipe in the 1995 issue of the magazine. My family loves them. I once made them when one of my son's friends came over and they ate a whole package of hot dogs made into corn dogs. Sometimes I add a tiny bit of sugar to the batter. We like them both ways.
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