Roasted Carrot Turmeric Soup

Page: www.loveandlemons.com/2013/11/04/roasted-carrot-turmeric-soup/

| Course Type: Soups and Stews

(1 review)

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Recipe Review

We liked this.

- Serves three at our house, rather than 4.
- Sh, don't tell. I used half and half veggie stock and chicken stock.
- Just see that I forgot the curry powder. Oh well.
- Used very little apple cider vinegar.
- The carrots need to be cut in not-too-thick slices to roast in the same time as chunks of sweet potatoes. Or, check after the 25min advertised, which was about right for the sweet pots, remove those bits, and let the carrots go on longer.

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