Chocolate Ganache

Page: allrecipes.com/Recipe/Chocolate-Ganache/Detail.aspx

| Course Type: Desserts

(1 review)

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Recipe Review

Simple and delicious.

I like to use it to top a flourless chocolate cake (http://joepastry.com/index.php?cat=69), but it's great whipped up too for use as a frosting.

I didn't have rum on hand so I used Bailey's, but I'm sure that ingredient could just be left out completely. I also use a combination of bittersweet and semisweet chocolate.

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