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The Pioneer Woman Cooks: A Year of Holidays: 140 Step-by-Step Recipes for Simple, Scrumptious Celebrations

Brussels Sprouts with Cranberries

Page 336

| Course Type: Sides

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26th December 2014

southerncooker from Boomer, NC

I made this as part of our Christmas 2014 supper. Daughter, sister, hubby and I loved it. The balsamic vineger glaze gave this such a nice flavor along with the roasted sprouts and dried cranberries. I would make this one again.

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