owned by 
Website: David Lebovitz
Sugar-Crusted Popovers
Page: www.davidlebovitz.com/archives/2010/01/sugar-crusted_popover_recipe.html
Cuisine: French | Course Type: Breakfast/Brunch
(1 review)
View photos (1)Tags:
Recipe Review
skdouglass from Orcutt, CA
Super easy and outstandingly good. Morphed into something different by the next day: a little softer, a little gooey, but still very, very good.
Comments
Login or register to add your own comments.