Chicken dhansak curry

Page: www.bbc.co.uk/food/recipes/chicken_dhansak_curry_98040

Cuisine: Asian | Course Type: Soups and Stews

(1 review)

Tags: curry

Recipe Review

A hearty, healthy curry that is full of flavour and easy to make. I used mild chilli powder instead of hot as I am a wimp, but this still left a nice warmth on the tongue without detracting from the flavours. This recipe did make an awful lot of sauce, which I found slightly wasteful, but I suppose you could save it as soup, as it is quite hearty and thick due to the lentils.

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