Maw Maw's Chicken and Dumplings

Page 168

Cuisine: Southern/Soul Food | Course Type: Soups and Stews

(1 review)

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Recipe Review

Love my Mom's chicken and dumplings and sometimes crave them when it's cold. I finally learned how to make them almost as good as Mom's before she passed away. Mom never added veggies to hers though and I wanted to try some that had a few. This one has carrots onions and celery and the dumplings were very similar to the ones she made. I did double the dumpling recipe though since my kids and I like more than one in our bowls. I served this with mashed potatoes and green peas just like Mom did. I did add black pepper to the dumplings though since Mom did and we enjoy BP on ours. This was good, almost as good as Moms.

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