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Endive and Arugula Salad

Page 140

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Recipe Review

19th August 2010

bhnyc from New York, NY

This is a lovely summer salad. The Peach Puree (p. 249) in the dressing is a really nice touch. I didn't have red endive so I used radicchio instead. I also substituted toasted slivered almonds for the Marcona almonds. Delicious.

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Comments

Queezle_Sister - 9th September 2012
Here is a link to this delicious-sounding recipe.

http://newfinmysoup.blogspot.com/2010/07/everything-is-just-peachy-when-thomas.html

 

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