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Iceberg Lettuce Slices

Page 150

(5 reviews)
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Tags: salads

Recipe Review

16th July 2010

kateq from annapolis, md

Let's get one comment out of the way first: this is not a salad you can make tonight--not unless you have oven roasted tomatoes (5 -6 hours prep) on hand and garlic aioli with which to make the blue cheese dressing and brioche for croutons. That being said, once you assemble the components, this is a knockout salad. It can singlehandedly make iceberg lettuce popular again. Making the lardons as directed is a revelation. They were delicious and just the right texture for the salad. The roasted tomatoes are great in this and the lightness of the croutons is just right as well. The dressing was a huge hit, described as "the best blue cheese dressing ever."

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