Good to the Grain: Baking with Whole-Grain Flours
Chocolate Chip Cookies
Page 41
Cuisine: North American | Course Type: Cookies/Bars
(7 reviews)
View photos (3)Tags: whole grain cookies chocolate chips chocolate chip cookie
Recipe Review
andrew from Vancouver Island, BC
Phenomenal cookies. Like the other reviewers have said, these are fantastic. The whole wheat doesn't make them dense, and adds a slightly nutty flavor which goes very well with the chocolate and butter. I rank these right at the top of my chocolate chip cookie chart, easily equal to the NYTimes recipe or Thomas Keller's cookies from Ad Hoc at Home.
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