Madhur Jaffrey's Indian Cooking

main
recipe reviews (39)
book reviews (1)

Potatoes with Black Pepper

Page 113

Cuisine: Indian | Course Type: Sides

(1 review)

Tags:

Reviews (1)
Ingredients
Links
Chatter (0)

Recipe Review

4th February 2016

kaye16

Good way to serve potatoes. The potatoes are cooked early in the day or even the day before (doesn't everyone keep cooked potatoes in the fridge?) and the finishing is quick and relatively unattended. Except for grinding 1-1/2tsps of black pepper.