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Buttermilk Dressing

Page 182

| Course Type: Condiments

(3 reviews)
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Recipe Review

31st July 2010

bhnyc from New York, NY

The Buttermilk Dressing is the base for the Blue Cheese Dressing that is used with the Iceberg Lettuce Slices. As I wrote in my review of the Blue Cheese Dressing, this takes a lot of time to make- you have to make garlic confit oil and aioli first. Save yourself time and purchase a good quality aioli to use. I might prefer this dressing to the Blue Cheese Dressing.

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