Website: Saveur Website

Slow Cooked Salmon with Creamy Leeks and red Wine Butter

Page: www.saveur.com/article/Recipes/Slow-Cooked-Salmon-with-Creamy-Leeks-and-Red-Wine-Butter

Cuisine: North American | Course Type: Main Courses

(1 review)

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Recipe Review

6th September 2010

aj12754 from Montclair, NJ

Kind of a mixed review on this. The creamy leeks are something I would definitely make again, but the salmon was underwhelming and the red-wine butter didn't really add much.

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