Grilled Cauliflower with Tomato, Dill and Capers

Page 51

| Course Type: Salads

(1 review)

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I have had this as written and loved it - 5 stars. That said, I recently made this with green olives instead of capers, replaced half the cider vinegar with lemon juice and arugula for the spinach and thought the dish was even better!

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