Website: JamieOliver.com
Get ahead chicken gravy
Page: https://www.jamieoliver.com/recipes/chicken-recipes/get-ahead-gravy/
Cuisine: English/Scottish | Course Type: Sauces/Gravies
(1 review)
Recipe Review
Barbara from Amsterdam,
I saw Jamie make this on one of his Christmas specials years ago, and have made it ever since, with some tweaks. It really is a flavourful chicken/turkey gravy and having it made aahead of time is one less thing to do for a Christmas or Thanksgiving feast.
I use only 1 star anise and add a fennel bulb to the veggies. Fennel has natural affinity with poultry and is less overpowering than the star anise.
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