Website: Los Angeles Times Food Section

Sycamore Kitchen's chocolate chip rye cookies
Page: recipes.latimes.com/recipe-sycamore-kitchens-chocolate-chip-rye-cookies/
| Course Type: Cookies/Bars
(1 review)
Tags:
Recipe Review
These could be the best chocolate chip cookies I have made in a good while. Terrific flavor from the rye and caraway, chewy inside, with crisp edges - a delicious chocolate chip cookie for grown-ups (tho the kids love them too). I used TJ's 85% Dark Chocolate Bar.
Comments
Login or register to add your own comments.