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High Flavor, Low Labor: Reinventing Weeknight Cooking

Orecchiette Pasta with Wilted Greens

Page 157

(3 reviews)

Tags: pasta and greens

Recipe Review

26th January 2011

sturlington from Hillsborough, NC

This recipe is very similar to one I make with broccoli, but with the addition of anchovies. I liked it a lot, and will rotate the broccoli with greens regularly for a change of pace. Good with sausage or on filled pasta like tortellini to make it a meal.

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