Flatbread Grilled Cheese with Spinach and Prosciutto

Page 204

(2 reviews)

Tags: panini

Recipe Review

Made this on our "Griddler," which includes a panini press option. I used fresh spinach and had no issues with the sandwich being too watery. I thought it was a tad bland, but this recipe is certainly open to adaptation. However, I'm not sure if I really need a recipe for what is essentially a grilled cheese sandwich with stuff.

(1) useful  

Comments

Login or register to add your own comments.