Carrot Salad

Page 114

Cuisine: Middle Eastern | Course Type: Sides

(1 review)

Tags: carrots carrot side

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For some reason, cooked carrots and salad just don't work in my mind - but once I realized that I simply needed to mentally file this dish as a vegetable side dish, it was actually very nice. Personally, I prefer the carrots a bit more on the al dente side, so 10-12 min steaming is probably better, and I didn't need the whole amount of spices.

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