Baking for Two: The Small-Batch Baking Cookbook for Sweet and Savory Treats
Chocolate Cupcakes with Chocolate Expresso Buttercream
Page 60
| Course Type: Cakes
(1 review)
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Recipe Review
This is a keeper - great chocolate flavor without being too intense or rich. I made this in a 4 inch springform pan and baked about 21-22 minutes.
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