Tex Mex Traditions, Innovations, and Comfort Foods From Both Sides of the Border
Braised Beef Barbacoa
Page 104
Cuisine: Mexican
(1 review)
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Recipe Review
This is a really terrific dish! It's not like any other barbacoa I have had, but it is delicious with tender meat, warm spices and a hearty sauce. I strained out the solids as advised then threw them into the blender to make a chili paste to flavor my beans.
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