Pot Pies: Comfort Food Under Cover
Swiss Salmon Spinach Pie
Page 136
| Course Type: Main Courses
(1 review)
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4.5 even, maybe not quite "perfect".
Not a pot pie at all, the topping is grated "Swiss" cheese.
Nevertheless it is quite good. I had about a quarter of the salmon (350g) and made a more-or-less half recipe, which served two nicely as a one-dish meal.
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