Epic Snickerdoodles From Jessie Sheehan

Page: https://food52.com/recipes/88003-the-best-snickerdoodle-recipe

| Course Type: Cookies/Bars

(1 review)

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Recipe Review

Really enjoyed these cookies! They had soft centers and crisp edges and the cinnamon flavor was just right (although I may have been a tiny bit generous w/ it). They come together quickly and although the dough is very soft it is workable (and no need to roll). They didn't spread nearly as much as expected and baked up (to my liking) in 6 minutes. I allowed them to cool completely on the pan for 30-40 minutes and texture was perfect. They were perfectly domed and once I gave them a smack on the counter the cracks were just as the picture.

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