The Pie and Pastry Bible
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Crisp Meringue Pie Shell or Topping (White, Cocoa and Bitter Chocolate-Speckled)
 Photo by: Submitted: 18th December, 2011 |
 Photo by: Submitted: 19th November, 2011 |
The Pie and Pastry Bible
By Rose Levy Beranbaum
Scribner - 1998
ISBN: 0684813483
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