The Pie's the Limit: Savoury Pies For the Holidays (Penguin Handbooks)
The Pie's the Limit: Savoury Pies For the Holidays (Penguin Handbooks): member book reviews (Single Review Display)
(1 review)
bunyip from Melbourne, VIC
The title is actually savoury pies for 'All Occasions' but I can't change it.
I dunno about some of the recipes - peas are never included in the classic Aussie meat pie (you're lucky if you get more than 20% meat), Shepherd's Pie is by definition made with lamb not beef - but there is a lot of information about pastry and technique generally.
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