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Australian Seafood Users Manual: member book reviews (Single Review Display)

(2 reviews)

Excellent book for Australians who have a fisherperson in the family. Identifies the fish, and more importantly, the best ways of cooking and the most suitable types of wine. This is a industry book, so you also get the resturant type of information such as recovery rates, habitat, flavour, oiliness, moisture, texture, flesh colour, bones, price etc

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