zvant's Profile

Joined: April 6th, 2010


Latest review:

January 12th, 2013

Chipotle Buffalo Wings with Blow-Your-Mind Blue Cheese Dip from High Flavor, Low Labor: Reinventing Weeknight Cooking

The wings were fantastic and the blue cheese dip lived up to its name. The wings are twice-fried, which takes some time, but well worth it. My only complaint is the chipotle sauce -- I wasn't a fan.... read more >


recipe reviews (29)
book reviews (0)
useful review votes (23)

zvant's Bookshelf

68 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Eleven Madison Park: The Cookbook

By Daniel Humm, Will Guidara
Little, Brown and Company - 2011


(0 recipe reviews)
owned by 2 my recipe reviews 0

Elizabeth David Classics: Mediterranean Food, French Country Cooking, Summer Cooking

By Elizabeth David
Jessicas Biscuit - 1998


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Family Meal: Home Cooking with Ferran Adria

By Ferran Adrià
Phaidon Press - 2011


(0 recipe reviews)
owned by 7 my recipe reviews 0

The French Laundry Cookbook

By Thomas Keller, Deborah Jones
Artisan - 1999


(0 recipe reviews)
owned by 71 my recipe reviews 0

The Gingerbread Architect: Recipes and Blueprints for Twelve Classic American Homes

By Susan Matheson, Lauren Chattman
Clarkson Potter - 2008


(0 recipe reviews)
owned by 2 my recipe reviews 0

Gjelina: Cooking from Venice, California

By Travis Lett, Michael Graydon, Nikole Herriott
Chronicle Books - 2015


(0 recipe reviews)
owned by 5 my recipe reviews 0

Its All Good

By Julia Turshen Gwyneth Paltrow
Sphere - 2013


(0 recipe reviews)
owned by 2 my recipe reviews 0

Jacques Pépin's Complete Techniques

By Jacques Pépin, Léon Perer
Black Dog & Leventhal Publishers - 2001


(0 recipe reviews)
owned by 4 my recipe reviews 0

Jamie's Italy

By Jamie Oliver
Hyperion - 2006


(0 recipe reviews)
owned by 24 my recipe reviews 0

Lucky Peach: Issue 1

By David Chang, Chris Ying, Peter Meehan, David Chang, Peter Meehan, Chris Ying, Chris Ying, David Chang
McSweeney's Insatiables - 2011


(0 recipe reviews)
owned by 6 my recipe reviews 0

Lucky Peach Issue 2

By David Chang, Peter Meehan, Chris Ying, David Chang, Chris Ying, Peter Meehan
McSweeney's Insatiables - 2011


(0 recipe reviews)
owned by 5 my recipe reviews 0

Make Your Own Soda: Syrup Recipes for All-Natural Pop, Floats, Cocktails, and More

By Anton Nocito, Lynn Marie Hulsman
Clarkson Potter - 2013


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Martha Stewart Living Cookbook: The New Classics

By Martha Stewart Living Magazine
Clarkson Potter - 2007


(0 recipe reviews)
owned by 25 my recipe reviews 0

Mes Tartes: The Sweet and Savory Tarts of Christine Ferber

By Christine Ferber
Michigan State University Press - 2003


(0 recipe reviews)
owned by 1 my recipe reviews 0

Pierre Herme Pastries (Revised Edition)

By Pierre Herme, Laurent Fau
Stewart, Tabori & Chang - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

School of Fish

By Ben Pollinger
Gallery Books - 2014


(0 recipe reviews)
owned by 2 my recipe reviews 0

Smashing Plates: Greek Flavors Redefined

By Maria Elia
Kyle Books - 2014


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Two of Us...and Friends: A Young Couple's Guide to Cooking and Entertaining (Easily, Affordably) with Elegance and Style

By Jessie Carry Saunders
Da Capo Press - 2008


(0 recipe reviews)
owned by 3 my recipe reviews 0