michnick's Bookshelf

267 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	2nd Avenue Deli Cookbook: Recipes and Memories from Abe Lebewohl's Legendary Kitchen By Sharon Lebewohl, Rena Bulkin, Jack Lebewohl Villard - 1999		(2 recipe reviews) 6 0
	The American Century Cookbook By Jean Anderson Clarkson Potter - 1997		(2 recipe reviews) 6 0
	Biba's Taste of Italy: Recipes from the Homes, Trattorie and Restaurants of Emilia-Romagna By Biba Caggiano William Morrow Cookbooks - 2001		(1 recipe review) 8 0
	The Bon Appetit Cookbook By Barbara Fairchild Wiley - 2006		(1 recipe review) 42 0
	The Border Cookbook : Authentic Home Cooking of the American Southwest and Northern Mexico By Cheryl Alters Jamison Harvard Common Press - 1995		(2 recipe reviews) 17 0
	Cakes (Maida Heatter's Classic Library) By Maida Heatter Andrews McMeel Publishing - 1997		(2 recipe reviews) 10 0
	Chez Panisse Café Cookbook By Alice L. Waters William Morrow Cookbooks - 1999		(3 recipe reviews) 33 0
	Cracking the Coconut: Classic Thai Home Cooking By Su-mei Yu William Morrow Cookbooks - 2000		(1 recipe review) 10 0
	Desserts by Pierre Herme By Pierre Herme, Dorie Greenspan Little, Brown and Company - 1998		(1 recipe review) 10 0
	The Good Housekeeping Step-by-Step Cookbook: More Than 1,000 Recipes * 1,800 Photographs By Susan Westmoreland, David Murray, Jules Selmes Hearst - 1997		(3 recipe reviews) 4 0
	Greene on Greens By Bert Greene Doubleday Australia - 1985		(1 recipe review) 3 0
	Kosher by Design Short on Time: Fabulous Food Faster By Susie Fishbein Mesorah Publications Ltd. - 2006		(1 recipe review) 3 0
	Maida Heatter's Cookies (Maida Heatter Classic Library) By Maida Heatter Andrews McMeel Publishing - 1997		(1 recipe review) 3 0
	Master Chefs Cook Kosher By Judy Zeidler, Joel Landau, Michael Lamotte Chronicle Books - 1998		(1 recipe review) 2 0
	Pies & Tarts (Maida Heatter Classic Library) By Maida Heatter Andrews McMeel Publishing - 1997		(2 recipe reviews) 7 0
	Starbucks Passion for Coffee By Dave Olsen Sunset Publishing Corporation - 1994		(2 recipe reviews) 6 0
	Still Life with Menu Cookbook By Mollie Katzen Ten Speed Press - 1988		(5 recipe reviews) 14 0
	Trellis Cookbook: Expanded Edition By Marcel Desaulniers Simon & Schuster - 1992		(2 recipe reviews) 7 0
	U.S.A. Cookbook By Sheila Lukins, Carolyn Vibbert Workman Publishing Company - 1997		(1 recipe review) 11 0
	The Cake Bible By Rose Levy Beranbaum William Morrow Cookbooks - 1988		(37 recipe reviews) 99 0
	The Best Recipe By Editors of Cook's Illustrated Magazine Boston Common Press - 1999		(8 recipe reviews) 36 0
	How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking By Nigella Lawson Hyperion - 2001		(7 recipe reviews) 72 0
	The Martha Stewart Cookbook: Collected Recipes for Every Day By Martha Stewart Clarkson Potter - 1995		(11 recipe reviews) 39 0
	New Recipes from Moosewood Restaurant By Moosewood Collective Staff Ten Speed Press - 1987		(7 recipe reviews) 14 0
	The Perfect Recipe By Pam Anderson Executive Editor, Judith D. Love Houghton Mifflin Harcourt - 2001		(3 recipe reviews) 17 0
	Julia and Jacques Cooking at Home By Julia Child, Jacques Pepin Knopf - 1999		(11 recipe reviews) 52 0
	The Bread Bible By Rose Levy Beranbaum W.W. Norton & Co. - 2003		(18 recipe reviews) 66 0
	Jewish Cooking in America: Expanded Edition (Knopf Cooks American) By Joan Nathan Knopf - 1998		(10 recipe reviews) 5 0
	The Pie and Pastry Bible By Rose Levy Beranbaum Scribner - 1998		(108 recipe reviews) 81 0
	The Complete Passover Cookbook By Frances R. Avrutick Jonathan David Publishers - 1981		(2 recipe reviews) 2 0
	How to Grill: The Complete Illustrated Book of Barbecue Techniques By Steven Raichlen Workman Publishing Company - 2001		(2 recipe reviews) 20 0
	The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook By King Arthur Flour Countryman Press - 2003		(18 recipe reviews) 69 0
	HomeBaking : The Artful Mix of Flour and Tradition Around the World By Jeffrey Alford, Naomi Duguid Random House of Canada, Limited - 2003		(12 recipe reviews) 14 0
	The Gourmet Cookbook: More than 1000 recipes By Zanne Early Stewart, Ruth Reichl, John Willoughby Houghton Mifflin Harcourt - 2006		(39 recipe reviews) 69 0
	Cookwise: The Secrets of Cooking Revealed By Shirley O. Corriher William Morrow Cookbooks - 1997		(10 recipe reviews) 65 0
	Prairie Home Cooking: 400 Recipes that Celebrate the Bountiful Harvests, Creative Cooks, and Comforting Foods of the American Heartland By Judith Fertig Harvard Common Press - 1999		(5 recipe reviews) 9 0
	A Treasury of Jewish Holiday Baking By Marcy Goldman Whitecap Books Ltd. - 2009		(10 recipe reviews) 12 0
	Moosewood Restaurant Daily Special: More Than 275 Recipes for Soups, Stews, Salads and Extras By Moosewood Collective Clarkson Potter - 1999		(18 recipe reviews) 33 0
	The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes By Paula Wolfert William Morrow Cookbooks - 1994		(13 recipe reviews) 28 0
	Maida Heatter's Book of Great Cookies By Maida Heatter Knopf - 1977		(11 recipe reviews) 15 0
	Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World By Madhur Jaffrey Clarkson Potter - 2002		(29 recipe reviews) 56 0
	Flatbreads & Flavors: A Baker's Atlas By Jeffrey Alford, Naomi Duguid William Morrow Cookbooks - 2008		(3 recipe reviews) 14 0
	Baking with Julia Savor the Joys of Baking with America's Best Bakers By Dorie Greenspan William Morrow Cookbooks - 1996		(13 recipe reviews) 76 0
	The Silver Palate Cookbook By Julee Rosso, Sheila Lukins, Michael McLaughlin Workman Publishing Company - 1982		(42 recipe reviews) 80 0
	Marcella Cucina By Marcella Hazan William Morrow Cookbooks - 1997		(23 recipe reviews) 30 0
	Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals By Moosewood Collective Clarkson Potter - 1996		(34 recipe reviews) 72 0
	Good Housekeeping Illustrated Cookbook By Zoe Coulson Hearst Books - 1980		(10 recipe reviews) 12 0
	Seductions of Rice: A Cookbook By Jeffrey Alford, Naomi Duguid Artisan - 1998		(5 recipe reviews) 33 0
	The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue By Christopher Schlesinger William Morrow Cookbooks - 1990		(6 recipe reviews) 15 0
	The Minimalist Cooks Dinner By Mark Bittman Broadway - 2001		(7 recipe reviews) 11 0

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