rhubarb3point14's Profile

From: near Athens, GA USA

Joined: June 6th, 2010

About me: I'm ultra-dogmatic about seasonality and local sourcing of food, but at the same time, I'm a magpie when it comes to foodways. "Ooh, shiny!" I say, and before you know it, I've added something new to my seed-buying list. Yep, I'm the one growing edamame, borlotti beans, bitter melon, fuzzy gourd, yard-long beans, sorrel, garlic chives, and purple sprouting broccoli in central Georgia. I'm also the one with the homemade cider-brined ham hanging on the front porch. I will eat almost anything as long as it is honestly raised and lovingly cooked.

Favorite cookbook: The River Cottage Year

Favorite recipe: my family's pie crust recipe

Website:
www.10signsgarden.com

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rhubarb3point14's Bookshelf

141 book(s). Click the title of a book to start adding your recipe and book reviews.

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Title		Tags	Ratings & Reviews
	The New Vegetarian Epicure: Menus--with 325 all-new recipes--for family and friends By Anna Thomas Knopf - 1996		(7 recipe reviews) 10 0
	New Recipes from Moosewood Restaurant, rev By Moosewood Collective Staff Ten Speed Press - 2004		(0 recipe reviews) 5 0
	The New Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition By Laurel Robertson, Carol Flinders, Brian Ruppenthal Ten Speed Press - 1986		(2 recipe reviews) 22 0
	The New Irish Table: 70 Contemporary Recipes By Margaret M. Johnson, Christopher Hirsheimer Chronicle Books - 2003		(0 recipe reviews) 5 0
	The New Farm Vegetarian Cookbook By Louise Hagler, Dorothy R. Bates Book Publishing Company (TN) - 1988		(0 recipe reviews) 4 0
	Nanny Ogg's Cookbook By Terry Pratchett, Stephen Briggs, Paul Kidby, Tina Hannan Corgi Books - 2001		(3 recipe reviews) 5 0
	Moosewood Restaurant Kitchen Garden: Creative Gardening for the Adventurous Cook By David Hirsch Ten Speed Press - 2005		(0 recipe reviews) 10 0
	Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day By Moosewood Collective Fireside - 1994		(49 recipe reviews) 69 0
	Moosewood Restaurant Book of Desserts (Moosewood Collection) By Moosewood Collective Three Rivers Press - 1997		(7 recipe reviews) 25 0
	Moosewood Cookbook By Mollie Katzen Ten Speed Press - 1992		(83 recipe reviews) 157 0
	A Midwest Gardener's Cookbook By Marian K. Towne Indiana University Press - 1996		(0 recipe reviews) 1 0
	Mexican (Cookshelf) By Parragon Publishing - 2003		(0 recipe reviews) 2 0
	Mastering The Art of French Cooking, Volume One (1) (Vol 1) By Julia Child, Louisette Bertholle, Simone Beck, Sidonie Coryn Alfred A. Knopf - 2001		(23 recipe reviews) 102 0
	The Margaret Rudkin Pepperidge Farm Cookbook By Margaret Rudkin, Erik Blegvad BBS Publishing Corporation - 1992		(0 recipe reviews) 5 0
	Madhur Jaffrey's Cook Book: Food for Family and Friends By Madhur Jaffrey Bracken Books - 1994		(1 recipe review) 2 0
	Local Flavors: Cooking and Eating from America's Farmers' Markets By Deborah Madison Broadway - 2008		(1 recipe review) 42 0
	Land of Plenty: A Treasury of Authentic Sichuan Cooking By Fuchsia Dunlop W.W. Norton & Co. - 2003		(3 recipe reviews) 25 0
	Joy of Cooking By Irma S. Rombauer, Marion Rombauer Becker, Ginnie Hofmann, Ikki Matsumoto The Bobbs-Merrill Company - 1985		(2 recipe reviews) 42 0
	Jamie's Italy By Jamie Oliver Hyperion - 2006		(0 recipe reviews) 24 0
	Jamie's Kitchen By Jamie Oliver Penguin Books Ltd - 2004		(2 recipe reviews) 32 0
	Jamie at Home: Cook Your Way to the Good Life By Jamie Oliver Hyperion - 2008		(9 recipe reviews) 75 0
	James Beard's New Fish Cookery By James Beard Little, Brown and Company - 1994		(0 recipe reviews) 5 0
	Jacques Pepin's Simple and Healthy Cooking By Jacques Pepin, Léon Perer, Jacques Pepin Rodale Books - 1999		(0 recipe reviews) 1 0
	Jacques Pepin's Kitchen: Cooking With Claudine (Jacques Pepin's Kitchen (Television Program).) By Jacques Pepin Kqed Books - 1996		(0 recipe reviews) 2 0
	Jacques Pepin's Complete Techniques By Jacques Pépin, Léon Perer Black Dog & Leventhal Publishers - 2001		(0 recipe reviews) 10 0
	Italy in Small Bites By Carol Field HarperCollins - 2004		(1 recipe review) 9 0
	The Indonesian Kitchen (Indonesian Kitchen 309 Ppr) By Marks Copeland, Mintari Soeharjo MacMillan Publishing Company - 1984		(0 recipe reviews) 1 0
	In Season: Cooking with Vegetables and Fruits By Sarah Raven, Dan Barber Universe - 2008		(0 recipe reviews) 1 0
	I'm Just Here for More Food: Food x Mixing + Heat = Baking By Alton Brown Stewart, Tabori & Chang - 2004		(6 recipe reviews) 42 0
	Hoppin' John's Lowcountry Cooking By John Martin Taylor Houghton Mifflin Harcourt - 2000		(0 recipe reviews) 4 0
	Hope's Edge: The Next Diet for a Small Planet By Frances Moore Lappe, Anna Lappé Tarcher - 2003		(0 recipe reviews) 2 0
	Harrods Book of Traditional English Cookery By Hilary Walden Ebury Press - 1986		(0 recipe reviews) 1 0
	Happy Days with the Naked Chef By Jamie Oliver Michael Joseph - 2001		(11 recipe reviews) 46 0
	The Grit Cookbook: World-Wise, Down-Home Recipes By Jessica Greene, Ted Hafer Chicago Review Press - 2006		(0 recipe reviews) 5 0
	The Greyston Bakery Cookbook: More Than 80 Recipes to Inspire the Way You Cook and Live By Sara Kate Gillingham-Ryan Rodale Books - 2007		(0 recipe reviews) 3 0
	Gray's Wild Game Cookbook By Rebecca Gray G S J Press - 1984		(0 recipe reviews) 1 0
	The Gourmet Chinese Regional Cookbook By Calvin B. Lee Castle - 1980		(0 recipe reviews) 4 0
	The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages By Diane Kochilas William Morrow Cookbooks - 2001		(0 recipe reviews) 5 0
	The Gardener's Cookbook (Cooking Secrets) By Kathleen DeVanna Fish Bon Vivant Press - 1996		(0 recipe reviews) 1 0
	The Frugal Gourmet Cooks Three Ancient Cuisines: China * Greece * Rome By Jeff Smith Avon - 1991		(1 recipe review) 13 0
	The Frugal Gourmet Cooks American By Jeff Smith G K Hall & Co - 1996		(0 recipe reviews) 4 0
	The French Chef Cookbook By Julia Child Knopf - 2002		(0 recipe reviews) 21 0
	Foods of the World: Pacific and Southeast Asian Cooking By Rafael Steinberg/Time-Life Books Time-Life, Incorporated - 1970		(0 recipe reviews) 7 0
	Foods of the World: Wines and Spirits By Time-Life Books Time-Life Books - 1968		(0 recipe reviews) 2 0
	Foods of the World: The Cooking of China By Emily Hahn Time-Life, Incorporated - 1968		(0 recipe reviews) 5 0
	Foods of the World: Cooking of Scandinavia By Dale Brown Time-Life, Incorporated - 1968		(0 recipe reviews) 3 0
	Foods of the Southwest Indian Nations By Lois Ellen Frank Ten Speed Press - 2002		(0 recipe reviews) 2 0
	The Food of Southern Italy By Carlo Middione Cookbooks - 1987		(0 recipe reviews) 5 0
	Focaccia By Carol Field, Joyce Oudkerk Pool, Joyce Oudkerk Pool Chronicle Books - 2003		(0 recipe reviews) 2 0
	Fine Preserving By Catherine Plagemann, M. F. K. Fisher Addison Wesley Publishing Company - 1986		(0 recipe reviews) 2 0

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