ChristineQ1's Bookshelf

79 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Mustards Grill Napa Valley Cookbook By Cindy Pawlcyn, Brigid Callinan, Laurie Smith Ten Speed Press - 2001		(0 recipe reviews) 5 0
	Ad Hoc at Home By Thomas Keller Artisan - 2009		(252 recipe reviews) 147 0
	Tartine By Elisabeth Prueitt, Chad Robertson, Carlo Petrini, Alice Waters, Alice Waters, France Ruffenach, Alice Waters Chronicle Books - 2006		(2 recipe reviews) 47 0
	Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery) By Moosewood Collective Fireside - 1990		(41 recipe reviews) 61 0
	The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant By Judy Rodgers, Gerald Asher W.W. Norton & Co. - 2002		(152 recipe reviews) 90 0
	Dishing with Kathy Casey: Food, Fun, and Cocktails from Seattle's Culinary Diva By Kathy Casey, E. Jane Armstrong Sasquatch Books - 2002		(0 recipe reviews) 3 0
	Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen By Bobby Flay Clarkson Potter - 2007		(2 recipe reviews) 28 0
	The Breakaway Cook: Recipes That Break Away from the Ordinary By Eric Gower William Morrow Cookbooks - 2007		(0 recipe reviews) 7 0
	New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup By Marjorie Druker, Clara Silverstein Thomas Nelson - 2007		(1 recipe review) 18 0
	Amor y Tacos: Modern Mexican Tacos, Margaritas, and Antojitos By Deborah Schneider, Sara Remington Stewart, Tabori & Chang - 2010		(0 recipe reviews) 5 0
	Mesa Mexicana By Mary S. Milliken William Morrow Cookbooks - 1994		(1 recipe review) 10 0
	Baja! Cooking on the Edge By Deborah M. Schneider, Maren Caruso Rodale Books - 2006		(0 recipe reviews) 3 0
	Nuevo Tex-Mex: Festive New Recipes from Just North of the Border By Robb Walsh, David Garrido, Manny Rodriguez, Stephan Pyles Chronicle Books - 1998		(1 recipe review) 5 0
	Salsas and Tacos: Santa Fe School of Cooking By Susan D. Curtis Gibbs Smith - 2006		(0 recipe reviews) 3 0
	Cooking with Cafe Pasqual's: Recipes from Santa Fe's Renowned Corner Cafe By Katharine Kagel, Barbara Simpson, Kitty Leaken Ten Speed Press - 2006		(0 recipe reviews) 2 0
	Geronimo: Fine Dining in Santa Fe By Cliff Skoglund, Eric Distefano Ten Speed Press - 2004		(0 recipe reviews) 3 0
	The Santa Fe School of Cooking Cookbook By Susan D. Curtis, Susan Curtis, Barbara Simpson, Valerie Santagto Gibbs Smith - 1998		(0 recipe reviews) 4 0
	Santa Fe School Cooking Flavors of the Southwest By Susan D. Curtis Gibbs Smith - 2008		(0 recipe reviews) 3 0
	Santa Fe Flavors: Best Restaurants and Recipes By Anne Hillerman Gibbs Smith - 2009		(0 recipe reviews) 1 0
	Mark Miller's Indian Market: Recipes from Santa Fe's Famous Coyote Cafe By Mark Miller Ten Speed Press - 1995		(0 recipe reviews) 1 0
	Authentic Mexican By Rick Bayless Morrow - 1987		(0 recipe reviews) 17 0
	Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico By Rick Bayless William Morrow Cookbooks - 2007		(4 recipe reviews) 30 0
	Mexico One Plate At A Time By Rick Bayless Scribner - 2000		(4 recipe reviews) 42 0
	Rick Bayless's Mexican Kitchen: Capturing the Vibrant flavors of a World-Class Cuisine By Rick Bayless Scribner - 1996		(66 recipe reviews) 48 0
	The 150 Best American Recipes: Indispensable Dishes from Legendary Chefs and Undiscovered Cooks (150 Best Recipes) By Fran McCullough, Molly Stevens, Rick Bayless Houghton Mifflin Harcourt - 2006		(3 recipe reviews) 19 0
	The Best American Recipes 2003-2004: The Year's Top Picks from Books, Magazines, Newspapers, and the Internet By Fran McCullough, Molly Stevens, Rick Bayless, Fran McCullough, Molly Stevens, Mario Batali, Fran McCullough, Molly Stevens, Fran McCullough, Molly Stevens, Alan Richman Houghton Mifflin Harcourt - 2003		(0 recipe reviews) 7 0
	Dishing with Style: Secrets to Great Tastes and Beautiful Presentations By Rori Trovato Clarkson Potter - 2004		(0 recipe reviews) 1 0
	The New Basics Cookbook By Julee Rosso, Sheila Lukins Workman Publishing Company - 1989		(55 recipe reviews) 90 0
	Silver Palate Cookbook 25th Anniversary Edition By Julee Rosso, Sheila Lukins Workman Publishing Company - 2007		(3 recipe reviews) 31 0
	The Silver Palate Cookbook By Julee Rosso, Sheila Lukins, Michael McLaughlin Workman Publishing Company - 1982		(42 recipe reviews) 80 0
	The Silver Palate Good Times Cookbook By Julee Rosso, Sheila Lukins, Sarah Leah Chase Workman Publishing Company - 1985		(4 recipe reviews) 64 0
	Antojitos: Festive and Flavorful Mexican Appetizers By Barbara Sibley, Margaritte Malfy, Mary Goodbody Ten Speed Press - 2009		(0 recipe reviews) 6 0
	Asian Flavors of Jean-Georges By Jean Georges Vongerichten Broadway - 2007		(0 recipe reviews) 9 0
	The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs By Karen Page, Andrew Dornenburg Little, Brown and Company - 2008		(0 recipe reviews) 40 0
	Small Bites By Jennifer Joyce DK ADULT - 2005		(0 recipe reviews) 6 0
	Tastefully Small Savory Bites: Easy Sophisticated Hors D'oeuvres for Every Occasion By Kim Hendrickson Atlantic Publishing Group Inc. - 2010		(0 recipe reviews) 1 0
	A Craving for Crab Cookbook By Christine Quinn Island Publishing - 2005		(0 recipe reviews) 1 0
	Real Thai: The Best of Thailand's Regional Cooking By Nancie McDermott, Jennie Oppenheimer Chronicle Books - 1992		(0 recipe reviews) 11 0
	The Chefs of the Times: More Than 200 Recipes and Reflections from Some of America's Most Creative Chefs Based on the Popular Column in The New York Times By Michalene Busico St. Martin's Press - 2001		(0 recipe reviews) 5 0
	The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution By Alice Waters Clarkson Potter - 2007		(57 recipe reviews) 88 0
	Sauces: Classical and Contemporary Sauce Making By James Peterson Wiley - 2008		(0 recipe reviews) 17 0
	Tom Douglas' Seattle Kitchen By Tom Douglas William Morrow Cookbooks - 2000		(1 recipe review) 14 0
	Tom's Big Dinners: Big-Time Home Cooking for Family and Friends By Tom Douglas William Morrow Cookbooks - 2003		(0 recipe reviews) 6 0
	Recipes from an Italian Summer (Cookery) By Phaidon Phaidon Press Ltd - 2010		(0 recipe reviews) 4 0
	The New Best Recipe: All-New Edition By Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere America’s Test Kitchen - 2004		(64 recipe reviews) 79 0
	New York Cooks: The 100 Best Recipes from New York Magazine By Gillian Duffy Stewart, Tabori and Chang - 2003		(0 recipe reviews) 3 0
	West Coast Seafood: The Complete Cookbook By Jay Harlow Sasquatch Books - 2002		(0 recipe reviews) 1 0
	Chevys and Rio Bravo Fresh Mex Cookbook By Chevys Inc Staff Ten Speed Press - 2000		(0 recipe reviews) 5 0
	Big Bowl Noodles and Rice: Fresh Asian Cooking from the Renowned Restaurant By Bruce Cost William Morrow Cookbooks - 2000		(2 recipe reviews) 7 0
	Dear SOS : Favorite Restaurant Recipes By Rose Dosti Los Angeles Times Books - 2001		(1 recipe review) 3 0

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