carpecookie's Bookshelf

147 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Gale Gand's Just a Bite: 125 Luscious Little Desserts By Gale Gand, Julia Moskin, Tim Turner Clarkson Potter - 2001		(0 recipe reviews) 11 0
	The Good Cookie: Over 250 Delicious Recipes from Simple to Sublime By Tish Boyle Wiley - 2002		(0 recipe reviews) 14 0
	Grand Finales: A Neoclassic View of Plated Desserts By Tish Boyle, Timothy Moriarty Wiley - 2000		(0 recipe reviews) 3 0
	In The Sweet Kitchen: The Definitive Baker's Companion By Regan Daley Artisan - 2001		(0 recipe reviews) 12 0
	Larousse Gastronomique By Larousse Gastronomique, Prosper Montagne Clarkson Potter - 2001		(0 recipe reviews) 18 0
	Little Vegetarian Feasts: Main Dish Tarts And Gratins By Martha Rose Shulman, Debbie Drechsler Bantam - 1993		(0 recipe reviews) 3 0
	Luscious Creamy Desserts By Lori Longbotham, France Ruffenach Chronicle Books - 2008		(0 recipe reviews) 5 0
	MACARONS By CLAIRE DAMON, AKIKO IDA MARABOUT (ÉDITIONS) - 2000		(0 recipe reviews) 2 0
	Maida Heatter's Book of Great Chocolate Desserts By Maida Heatter Andrews McMeel Publishing - 2006		(0 recipe reviews) 9 0
	Making Artisan Chocolates By Andrew Garrison Shotts Quarry Books - 2007		(0 recipe reviews) 4 0
	The Making of a Pastry Chef: Recipes and Inspiration from America's Best Pastry Chefs By Andrew MacLauchlan Wiley - 1999		(0 recipe reviews) 3 0
	Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent By Jeffrey Alford, Naomi Duguid Artisan - 2005		(0 recipe reviews) 11 0
	Mediterranean Light By Martha Rose Shulman Bantam - 1989		(0 recipe reviews) 9 0
	Memphis Blues Barbeque House: Bringin' Southern BBQ Home By George Siu, Park Heffelfinger Whitecap Books - 2008		(0 recipe reviews) 2 0
	The Minimalist Cooks at Home: Recipes That Give You More Flavor from Fewer Ingredients in Less Time By Mark Bittman Broadway - 2000		(0 recipe reviews) 8 0
	The Modern Cafe By Francisco J. Migoya, The Culinary Institute of America (CIA) Wiley - 2009		(0 recipe reviews) 2 0
	Nancy Silverton's Pastries from the La Brea Bakery By Nancy Silverton Villard - 2000		(0 recipe reviews) 14 0
	Paris Boulangerie-Patisserie: Recipes from Thirteen Outstanding French Bakeries By Linda Dannenberg Clarkson Potter - 1994		(0 recipe reviews) 5 0
	A Passion for Ice Cream: 95 Recipes for Fabulous Desserts By Emily Luchetti, Sheri Giblin Chronicle Books - 2006		(0 recipe reviews) 3 0
	PATRICIA WELLS AT HOME IN PROVENCE: Recipes Inspired By Her Farmhouse In France By Patricia Wells, Robert Freson Scribner - 1999		(0 recipe reviews) 14 0
	The Perfect Cake: 150 cakes for Every taste and Occasion By Susan G. Purdy Broadway - 2002		(0 recipe reviews) 5 0
	The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition By Bo Friberg Wiley - 2002		(0 recipe reviews) 8 0
	Ripe for Dessert: 100 Outstanding Desserts with Fruit--Inside, Outside, Alongside By David Lebovitz William Morrow Cookbooks - 2003		(0 recipe reviews) 9 0
	Room For Dessert : 110 Recipes for Cakes, Custards, Souffles, Tarts, Pies, Cobblers, Sorbets, Sherbets, Ice Creams, Cookies, Candies, and Cordials By David Lebovitz William Morrow Cookbooks - 1999		(0 recipe reviews) 13 0
	Sauces: Classical and Contemporary Sauce Making By James Peterson Wiley - 1998		(0 recipe reviews) 10 0
	Saveur Cooks Authentic Italian: Savoring the Recipes and Traditions of the World's Favorite Cuisine By Colman Andrews, Christopher Hirsheimer, Ann McCarthy Chronicle Books - 2001		(0 recipe reviews) 2 0
	Savory Baking from the Mediterranean: Focaccias, Flatbreads, Rusks, Tarts, and Other Breads By Anissa Helou William Morrow Cookbooks - 2007		(0 recipe reviews) 5 0
	Second Helpings from Union Square Cafe: 140 New Recipes from New York's Acclaimed Restaurant By Danny Meyer, Michael Romano, Corp Union Square Cafe William Morrow Cookbooks - 2001		(0 recipe reviews) 8 0
	The Secrets of Baking: Simple Techniques for Sophisticated Desserts By Sherry Yard Houghton Mifflin Harcourt - 2003		(0 recipe reviews) 12 0
	Short and Sweet By Fourth Estate Ltd - 2000		(0 recipe reviews) 6 0
	The Simple Art of Perfect Baking By Flo Braker, Dana Gallagher Chronicle Books - 2003		(0 recipe reviews) 17 0
	Simple to Spectacular: How to Take One Basic Recipe to Four Levels of Sophistication By Jean-Georges Vongerichten, Mark Bittman Broadway - 2000		(0 recipe reviews) 12 0
	Simply Sensational Desserts: 140 Classics for the Home Baker from New York's Famous Patisserie and Bistro By Francois Payard Broadway - 1999		(0 recipe reviews) 6 0
	Soup: A Way of Life By Barbara Kafka Artisan - 1998		(0 recipe reviews) 23 0
	Stars Desserts By Emily Luchetti William Morrow Cookbooks - 1993		(0 recipe reviews) 3 0
	A Sweet Quartet: Sugar, Almonds, Eggs, and Butter By Fran Gage North Point Press - 2002		(0 recipe reviews) 3 0
	The Sweet Spot: Asian-Inspired Desserts By Pichet Ong, Genevieve Ko William Morrow Cookbooks - 2007		(0 recipe reviews) 6 0