Coloring the Seasons: A Cook's Guide

By Allegra McEvedy, Katie Hawksworth
Kyle Books - 2007

Comfort Me With Apples : Considering the Pleasures of the Table

By Joe Fiorito
McClelland and Stewart - 2000

The Commonsense Kitchen: 500 Recipes Plus Lessons for a Hand-Crafted Life

By Tom Hudgens
Chronicle Books - 2010

Your library

The Complete Book of Chinese Cooking

By Veronica Sperling, Christine McFadden
Parragon - 1996

The Complete Book of Indian Cooking

By Veronica Sperling, Christine McFadden
Parragon - 1996

COMPLETE BOOK OF ITALIAN COOKING

By VERONICA SPERLING (EDITOR)
PARRAGON PLUS - 1996

The Complete Chile Pepper Book: A Gardener's Guide to Choosing, Growing, Preserving, and Cooking

By Dave DeWitt, Paul W. Bosland
Timber Press - 2009

Your library

The Complete Italian Vegetarian Cookbook: 350 Essential Recipes for Inspired Everyday Eating

By Jack Bishop, Ann Stratton
Houghton Mifflin Harcourt - 1997

Your library

The Complete Middle East Cookbook

By Tess Mallos
Tuttle Publishing - 2007

The Complete Southern Cookbook: More than 800 of the Most Delicious, Down-Home Recipes

By Tammy Algood
Running Press - 2010

Comptoir Libanais: A Feast of Lebanese-Style Home Cooking

By Tony Kitous, Dan Lepard
The Overlook Press - 2014

Conscious Eating

By Gabriel Cousens M.D.
North Atlantic Books - 2000

The Constance Spry Cookery Book

By Constance Spry, Rosemary Hume
Grub Street - 2004

Your library

Consuming Passions: A Food Obsessed Life

By Lee Michael West
HarperPerennial - 2000

Your library

Cook & Freeze: 150 Delicious Dishes to Serve Now and Later

By Dana Jacobi
Rodale - 2010

Cook without a Book: Meatless Meals: Recipes and Techniques for Part-Time and Full-Time Vegetarians

By Pam Anderson
Rodale Books - 2011

The Cookbook Library: Four Centuries of the Cooks, Writers, and Recipes That Made the Modern Cookbook (California Studies in Food & Culture)

By Anne Willan
University of California Press - 2012

Cooking

By James Peterson
Ten Speed Press - 2007

Your library

Cooking 1-2-3: 500 Fabulous Three-Ingredient Recipes (1-2-3 Cookbook)

By Rozanne Gold
Stewart, Tabori and Chang - 2003

Cooking for Comfort : More Than 100 Wonderful Recipes That Are as Satisfying to Cook as They Are to Eat

By Marian Burros
Simon & Schuster - 2003

Your library

Cooking Light Cook's Essential Recipe Collection: Slow Cooker: 57 essential recipes to eat smart, be fit, live well (the Cooking Light.cook's ESSENTIAL RECIPE COLLECTION)

By Editors of Cooking Light Magazine
Oxmoor House - 2006

Your library

Cooking Light Cooking Through the Seasons: An Everyday Guide to Enjoying the Freshest Food

By Editors of Cooking Light Magazine
Oxmoor House - 2010

Cooking Light Cook's Essential Recipe Collection: Chicken: 58 essential recipes to eat smart, be fit, live well (the Cooking Light.cook's ESSENTIAL RECIPE COLLECTION)

By Editors of Cooking Light Magazine
Oxmoor House - 2006

Your library

Cooking Light Five Star Recipes: The Best of 10 Years

By
Oxmoor House - 2002

Your library

Cooking Light: Light and Easy Menus

By Editors of Cooking Light Magazine
Oxmoor House - 2001

Cooking Light Mad Delicious: The Science of Making Healthy Food Taste Amazing

By Keith Schroeder
Oxmoor House - 2014

Cooking Light the Lazy Gourmet

By
Oxmoor House - 2002

Your library

Cooking Light The New Way to Cook Light: Fresh Food & Bold Flavors for Today's Home Cook

By Editors of Cooking Light
Oxmoor House - 2012

Cooking Light Way to Bake: The Complete Visual Guide to Healthy Baking - delicious recipes, fresh healthy ingredients, smart tools & techniques

By Editors of Cooking Light Magazine
Oxmoor House - 2011

Cooking Light Way to Cook: The Complete Visual Guide to Everyday Cooking

By Editors of Cooking Light Magazine
Oxmoor House - 2009

Your library

Cooking Light Way to Cook Vegetarian: The Complete Visual Guide to Healthy Vegetarian & Vegan Cooking

By Editors of Cooking Light Magazine
Oxmoor House - 2010

The Cooking of Southwest France : Recipes from France's Magnificent Rustic Cuisine

By Paula Wolfert
Wiley - 2005

Your library

Cooking USA: 50 Favorite Recipes from Across America

By John Margolies, Georgia Orcutt
Chronicle Books - 2004

Cooking with Green Tea: Delicious dishes enhanced by the miraculous healing powers of green tea

By Ying Chang Compestine
Avery Trade - 2000

Cooking With Hougen

By Richard T. Hougen
Abingdon Press - 2000

Cooking With Irish Spirits

By Margaret Johnson
Irish Books & Media - 1998

The Cook's Herb Garden

By DK Publishing
DK ADULT - 2010

CookSmart: Perfect Recipes for Every Day

By Pam Anderson Executive Editor
Houghton Mifflin Harcourt - 2002

Copeland Marks' Indian and Chinese Cooking from the Himalayan Rim

By Copeland Marks
Dutton Adult - 1996

The Cornbread Book: A Love Story with Recipes

By Jeremy Jackson
William Morrow Cookbooks - 2003

Your library

Cornbread Nation 1: The Best of Southern Food Writing

By John Egerton
The University of North Carolina Press - 2002

Your library

Cornbread Nation 5: The Best of Southern Food Writing (Cornbread Nation: Best of Southern Food Writing)

By Fred W. Sauceman, John T. Edge
University of Georgia Press - 2010

The Cornell Bread Book: 54 Recipes for Nutritious Loaves, Rolls and Coffee Cakes

By Clive M. McCay, Jeanette B. McCay
Dover Publications - 1980

Your library

Country Breads of the World: Eighty-Eight of the World's Best Recipes for Baking Bread

By Linda Collister, Anthony Blake
The Lyons Press - 2000

The Country Cooking of Greece

By Diane Kochilas, Vassilis Stenos
Chronicle Books - 2012

The Country Cooking of Ireland

By Colman Andrews, Christopher Hirsheimer, Darina Allen
Chronicle Books - 2009

The Country Cooking of Italy

By Colman Andrews, Christopher Hirsheimer, Melissa Hamilton, Mario Batali
Chronicle Books - 2011

Crowd-Pleasing Potluck: 225 Delicious Recipes Guaranteed to Win Rave Reviews

By Francine Halvorsen
Rodale Books - 2007

The Cuban Table: A Celebration of Food, Flavors, and History

By Ana Sofia Pelaez, Ellen Silverman
St. Martin's Press - 2014

Cucina Povera: Tuscan Peasant Cooking

By Pamela Sheldon Johns
Andrews McMeel Publishing - 2011