The Simple Art of Marrying Food and Wine

By Malcolm Gluck, Mark Hix, Jason Lowe
MITCH - 2006

The Simple Art of Perfect Baking

By Flo Braker, Dana Gallagher
Chronicle Books - 2003

Simple Cooking

By John Thorne
Viking Adult - 1987

Your library

Simple Goodness: More Than 100 Quick & Easy Recipes (Weight Watchers Magazine)

By Weight Watchers
Oxmoor House - 2000

Simple Honest Food: The Best of Bill Granger

By Bill Granger
Lyons Press - 2012

Simple to Spectacular: How to Take One Basic Recipe to Four Levels of Sophistication

By Jean-Georges Vongerichten, Mark Bittman
Broadway - 2000

Simply British Cheese

By Matthew Greener, etc.
Storyman Publishing - 2002

Simply Sensational Cookies

By Nancy Baggett
Houghton Mifflin Harcourt - 2012

Six O'Clock Solutions: More Than 145 Recipes That Simplify Supper (Weight Watchers Magazine)

By Weight Watchers
Oxmoor House - 2000

Sizzling Barbecues

By Jacki Pan-Passmore
Konemann UK Ltd - 1997

Slow Food Nation's Come to the Table: The Slow Food Way of Living

By Slow Food Nation, Katrina Heron, Alice L. Waters
Modern Times - 2008

The Slow Mediterranean Kitchen: Recipes for the Passionate Cook

By Paula Wolfert
Wiley - 2003

Something Sweet

By Jack Bishop
Simon & Schuster - 1995

Your library

Soup: A Way of Life

By Barbara Kafka
Artisan - 1998

Your library

Soups: Over 200 of the Best Recipes

By Hamlyn
Hamlyn - 2005

The South American Table: The Flavor and Soul of Authentic Home Cooking from Patagonia to Rio de Janeiro, with 450 Recipes (NYM Series)

By Maria Baez Kijac
Harvard Common Press - 2003

South Wind Through the Kitchen

By Elizabeth David
North Point Press - 1999

Your library

Southeast Asian Specialties (Culinaria)

By Rosalind Mowe
Konemann - 1999

Your library

Southern Living Cookbook

By Lee Faber, Tom Spain, Michael Shohl, Publications International, Chris Magadini, Joe Charnoski, Chuck Williams, Kristi Fuller, Susan Carlisle Payne
Oxmoor House Inc - 1987

The Southern Living Microwave Cookbook

By Margaret Chason Agnew
Oxmoor House - 1988

Southern My Way: Simple Recipes, Fresh Flavors

By Gena Knox
Gena Knox Media LLC - 2010

Spain (Culinary Recipes)

By Konemann
Konemann - 1999

Spanish Cooking

By Jacki Pan-Passmore
Konemann UK Ltd - 1997

Your library

Specialites de la Maison (American Friends of France)

By American Friends of France, Christine Schwartz Hartley
Harper Design - 2010

The Spice and Herb Bible

By Ian Hemphill
Robert Rose - 2006

Your library

The Spice Necklace: My Adventures in Caribbean Cooking, Eating, and Island Life

By Ann Vanderhoof
Houghton Mifflin Harcourt - 2010

Spices of Life: Simple and Delicious Recipes for Great Health

By Nina Simonds
Knopf - 2005

The Spirited Vegetarian: Over 100 Recipes Made Lively with Wine and Spirits

By Paulette Mitchell
Rodale Books - 2005

Your library

The Splendid Table's How to Eat Weekends: New Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show

By Lynne Rossetto Kasper, Sally Swift
Clarkson Potter - 2011

A Spoonful of Promises: Stories & Recipes from a Well-Tempered Table

By T. Susan Chang
Lyons Press - 2011

Stalking the Green Fairy: And Other Fantastic Adventures in Food and Drink

By James Villas, Jeremiah Tower
Wiley - 2004

Your library

Stealth Health: How to Sneak Nutrition Painlessly into Your Diet

By Evelyn Tribole
Viking Adult - 1999

Step by Step Indonesian Cooking (Confident Cooking Series)

By Jacki Pan- Passmore
Konemann UK - 1997

STICKY AND STEAMED PUDDINGS

By ANNA AGUSTI
KONEMANN UK LTD - 1997

Stir Fry and Pan Fry Recipes

By Jacki Pan-Passmore
Konemann UK Ltd - 1997

The Story of Pineapple in Hawaii, Delicious Party Recipes

By Kenneth Nagata, Lyon Arboretum, P. French, B. Abraham, W. Waterfall
Island Heritage Publishing - 1995

The Story of Tea: A Cultural History and Drinking Guide

By Mary Lou Heiss, Robert J. Heiss
Ten Speed Press - 2007

Your library

The Sultan's Kitchen

By Ozcan Ozan
Periplus Editions (Hk) - 1998

The Sunset Edible Garden Cookbook: Fresh, Healthy Cooking from the Garden

By Sunset
Oxmoor House - 2012

SuperFoods Rx: Fourteen Foods That Will Change Your Life

By Steven G. Pratt, Kathy Matthews
William Morrow - 2004

Your library

Sushi Chef: Sukiyabashi Jiro

By Shinzo Satomi
Vertical - 2016

Swallowing Clouds

By A. Zee
Simon & Schuster - 1990

Sweet Invention: A History of Dessert

By Michael Krondl
Chicago Review Press - 2011

The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City

By David Lebovitz
Broadway Books - 2011

Take Big Bites: Adventures Around the World and Across the Table

By Linda Ellerbee
Putnam - 2005

Your library

A Tale of 12 Kitchens: Family Cooking in Four Countries

By Jake Tilson
Artisan - 2006

Your library

The Taste of Britain

By Laura Mason, Catherine Brown, Hugh Fearnley-Whittingstall
HarperPress - 2006

The Taste of France: 25th Anniversary Edition

By Adrian Bailey, Jacqueline Saulnier, Arabella Boxer, Caroline Conran, Robert Freson
Stewart, Tabori and Chang - 2007

Your library

Taste of Home Cookbook, 3rd Edition: Best Loved Classics and All-New Favorites Bonus Chapter: 30 Minute Light Recipes

By Taste of Home
Readers Digest - 2010

A Taste of the Tropics: Traditional and Innovative Cooking from the Pacific and Caribbean

By Jay Solomon
Ten Speed Press - 2003

Your library