Cher1's Profile

Joined: January 19th, 2012

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Cher1's Bookshelf

66 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Vegetarian Cooking for Everyone

By Deborah Madison
Broadway - 2007


(9 recipe reviews)
owned by 96 my recipe reviews 0

Baking: From My Home to Yours

By Dorie Greenspan
Houghton Mifflin Harcourt - 2006


(44 recipe reviews)
owned by 121 my recipe reviews 0

Rachael Ray 365: No Repeats--A Year of Deliciously Different Dinners (A 30-Minute Meal Cookbook)

By Rachael Ray
Clarkson Potter - 2005


(4 recipe reviews)
owned by 49 my recipe reviews 0

Mastering The Art of French Cooking, Volume One (1) (Vol 1)

By Julia Child, Louisette Bertholle, Simone Beck, Sidonie Coryn
Alfred A. Knopf - 2001


(23 recipe reviews)
owned by 102 my recipe reviews 0

Baking with Julia Savor the Joys of Baking with America's Best Bakers

By Dorie Greenspan
William Morrow Cookbooks - 1996


(13 recipe reviews)
owned by 76 my recipe reviews 0

Good to the Grain: Baking with Whole-Grain Flours

By Kim Boyce, Quentin Bacon, Nancy Silverton, Amy Scattergood
Stewart, Tabori & Chang - 2010


(29 recipe reviews)
owned by 47 my recipe reviews 0

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories

By David Lebovitz
Ten Speed Press,U.S. - 2007


(74 recipe reviews)
owned by 90 my recipe reviews 0

A Treasury of Jewish Holiday Baking

By Marcy Goldman
Whitecap Books Ltd. - 2009


(10 recipe reviews)
owned by 12 my recipe reviews 0

The Gourmet Cookbook: More than 1000 recipes

By Zanne Early Stewart, Ruth Reichl, John Willoughby
Houghton Mifflin Harcourt - 2006


(39 recipe reviews)
owned by 69 my recipe reviews 0

The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook

By King Arthur Flour
Countryman Press - 2003


(18 recipe reviews)
owned by 69 my recipe reviews 0

King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

By King Arthur Flour
Countryman - 2006


(14 recipe reviews)
owned by 58 my recipe reviews 0

Rachael Ray: Just In Time

By Rachael Ray
Clarkson Potter Publishers - 2007


(6 recipe reviews)
owned by 13 my recipe reviews 0

Ruhlman's Twenty: 20 Techniques 100 Recipes A Cook's Manifesto

By Michael Ruhlman, Donna Turner Ruhlman
Chronicle Books - 2011


(8 recipe reviews)
owned by 14 my recipe reviews 0

Rose's Heavenly Cakes

By Rose Levy Beranbaum
Wiley - 2009


(35 recipe reviews)
owned by 67 my recipe reviews 0

The Border Cookbook : Authentic Home Cooking of the American Southwest and Northern Mexico

By Cheryl Alters Jamison
Harvard Common Press - 1995


(2 recipe reviews)
owned by 17 my recipe reviews 0

The Bread Bible: 300 Favorite Recipes

By Beth Hensperger
Chronicle Books - 2004


(6 recipe reviews)
owned by 24 my recipe reviews 0

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