Cooksbakesbooks' Bookshelf

865 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Cooking of Vienna's Empire By Time Life Editors Time Life Inc - 1974		(0 recipe reviews) 1 0
	Cooking Scandinavian; 100 recipes from the best home cooks By Shirley Sarvis Garden City, N.Y., Doubleday - 1963		(0 recipe reviews) 2 0
	Cooking with Herbs & Spices By Craig Claiborne Harper & Row - 1970		(0 recipe reviews) 1 0
	Cooking with Love and Paprika By Joseph Pasternak B. Geis Associates - 1966		(0 recipe reviews) 1 0
	Cooking with Lydie Marshall By Lydie P. Marshall Knopf - 1982		(0 recipe reviews) 1 0
	Cooking with Master Chefs By Julia Child Knopf - 1993		(0 recipe reviews) 16 0
	Cooking With Michael Field By Michael Field Henry Holt & Co - 1982		(0 recipe reviews) 1 0
	Cooking with Shelburne Farms: Food and Stories from Vermont (Shelburne Farms Books) By Shelburne Farms, Melissa Pasanen, Rick Gencarelli Studio - 2007		(0 recipe reviews) 4 0
	The Cooking With Trader Joe's Cookbook: Dinner's Done! By Deana Gunn, Wona Miniati Brown Bag Publishers - 2010		(0 recipe reviews) 1 0
	The Cooks' Catalogue: A Critical Selection of the Best, the Necessary and the Special in Kitchen Equipment and Utensils By Ray Joyce, John Wallner, Yuko Green, Glen Rounds, William Steig, David Wariner, Gallimard Jeunesse, Daniele Bour, Glen Rounds, Walter Wick, John Crellin, Walter Wick, Top That!, Cathy Shimmen, Pete Whitehead, Melody Favish, Leslie Evans, Nikita Ovsyanikov Harpercollins - 1975		(0 recipe reviews) 3 0
	The Cook's Own Book, Being a Complete Culinary Encyclopedia By Mrs. N.K.M. Lee Arno - 1972		(0 recipe reviews) 1 0
	Cook's simple and seasonal cuisine By Judith Hill Simon and Schuster - 1988		(0 recipe reviews) 1 0
	A Cook's Tour of San Francisco By Doris Muscatine Scribner - 1963		(0 recipe reviews) 2 0
	The Cordon Bleu Cook Book By Dione Lucas Little, Brown - 1947		(0 recipe reviews) 1 0
	Country Baking: Simple Home Baking With Wholesome Grains and the Pick of the Harvest By Ken Haedrich Galahad Books - 1999		(0 recipe reviews) 3 0
	Country Flavor Cookbook By Haydn S. Pearson Bramhall House - 1962		(0 recipe reviews) 1 0
	Couscous: Fresh and Flavorful Contemporary Recipes By Kitty Morse, Philip Stephen Schulz, David Remnick, Alice and Martin Provensen, Ivan Bates, Maggie Smith, Dyanne Disalvo-Ryan, Jenny Mattheson, Rowan Barnes-Murphy, Tomie dePaola, David Biedrzycki, Jane Chapman, Jan Brett, Alison Miksch Chronicle Books - 2000		(0 recipe reviews) 2 0
	Coyote's Pantry: Southwest Seasonings and at Home Flavoring Techniques By Mark Miller, Mark Kiffin, John Harrisson Ten Speed Press - 1993		(0 recipe reviews) 2 0
	Crabtree & Evelyn Cookbook: A Book of Light Meals and Small Feasts By Crabtree & Evelyn (Firm), Elizabeth Kent, Christopher Baker, Christopher Baker Stewart Tabori & Chang - 1989		(0 recipe reviews) 8 0
	Crazy for Corn By Betty Fussell Perennial - 1995		(0 recipe reviews) 1 0
	Creative cooking By Nicholas Roosevelt New York Harper - 1956		(0 recipe reviews) 1 0
	Creative Cooking Course By Charlotte Turgeon Gramercy - 1987		(0 recipe reviews) 1 0
	Cuisine Economique By Jacques Pepin William Morrow & Company - 1992		(0 recipe reviews) 7 0
	Cuisine for All Seasons: A Menu Cookbook By Helen Hecht Macmillan Pub Co - 1983		(0 recipe reviews) 2 0
	Cuisine of Sun V824 By Mireille Johnston Vintage - 1979		(0 recipe reviews) 1 0
	Cuisines of Hidden Mexico: A Culinary Journey to Guerrero and Michoacan (Wiley Culinary Journeys) By Bruce Kraig, Dudley Nieto John Wiley & Sons - 1995		(0 recipe reviews) 1 0
	Culinary Artistry By Andrew Dornenburg, Karen Page Wiley - 1996		(0 recipe reviews) 12 0
	Culinary Arts Institute Encyclopedic Cookbook By Ruth Berolzheimer Perigee Trade - 1988		(0 recipe reviews) 3 0
	Culinary Arts Institute: Polish Cookbook By Culinary Arts Institute Simon & Schuster (Paper) - 1982		(0 recipe reviews) 2 0
	Culinary classics and improvisations By Michael Field New York, Knopf - 1967		(0 recipe reviews) 1 0
	Cupcakes By Pamela Clark Barnes & Noble - 2007		(0 recipe reviews) 1 0
	Curries Without Worries: An Introduction to Indian Cuisine By Sudha Koul Cashmir Incorporated - 1993		(0 recipe reviews) 2 0
	Czech National Cook Book By Marie L. Jandacek M. Jandacek - 0000		(0 recipe reviews) 1 0
	Dangerous Tastes: The Story of Spices By Andrew Dalby University of California Press - 2002		(0 recipe reviews) 1 0
	Danish Cook Book : for Danish Appetites By Lyla G. Solum Danish Village Gifts (date?), Paperback - 2000		(0 recipe reviews) 1 0
	Danish food cook book By Ruth L. Pederson Distributed by Ruth L. Pederson Bell - 1960		(0 recipe reviews) 1 0
	The Dean and DeLuca Cookbook By David Rosengarten, Joel Dean, Giorgio DeLuca Random House - 1996		(0 recipe reviews) 28 0
	Death in the Pot: The Impact of Food Poisoning on History By Morton Satin Prometheus Books - 2007		(0 recipe reviews) 1 0
	Derby Entertaining By M. Stone, V. Dobbs - Editors P. Cunningham McClanahan Publishing House - 2000		(0 recipe reviews) 1 0
	Dessert canapés : bite-size sweets for easy entertaining By Kim Hendrickson Ocala, Fla. : Atlantic Pub. Co - 2008		(0 recipe reviews) 1 0
	Desserts By Nancy Silverton Harper & Row - 1986		(0 recipe reviews) 3 0
	DESSERTS Volume One A Supplement to Saveur By Saveur Magazine Meigher Communications - 1997		(0 recipe reviews) 1 0
	The dictionary of American food and drink By John F. Mariani New York : Hearst Books - 1994		(0 recipe reviews) 1 0
	A dictionary of gastronomy By André Louis Simon New York, McGraw-Hill - 1970		(0 recipe reviews) 1 0
	Dim Sum: A Pocket Guide By Kit Shan Li Chronicle Books - 2004		(0 recipe reviews) 2 0
	Dining on the France By Henri Lehuede Distributed in the U.S.A. by the Viking Press - 1981		(0 recipe reviews) 1 0
	Dough Creations: Food to Folk Art (Chilton's creative crafts series) By Pat Gardner Chilton Book Co - 1977		(0 recipe reviews) 1 0
	Dueling Chefs: A Vegetarian and a Meat Lover Debate the Plate (At Table) By Maggie Pleskac, Sean Carmichael Bison Books - 2007		(0 recipe reviews) 1 0
	Dungeness Crabs and Blackberry Cobblers: The Northwest Heritage Cookbook--KCA Pbk (Knopf Cooks American Series) By Janie Hibler Knopf - 1996		(0 recipe reviews) 2 0
	Eagle Claw fish cookbook: How to catch, clean, store, and prepare fish for good eating By Kenneth Anderson Dorison House - 1977		(0 recipe reviews) 1 0

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