New Recipes from Moosewood Restaurant

Fish with Teriyki Sauce
Page 175
| Course Type: Main Courses
(1 review)
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Recipe Review
Cooksbakesbooks from Lincoln, NE
This couldn't be simpler and it is so good. Tamari, ginger, garlic, mirin and scallions. This marinade is great with just about any fish, but it really enhances a firm-fleshed white fish.
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