Pipérade

Page 122

Cuisine: French | Course Type: Main Courses

(1 review)

View photos (2)

Tags: quick easy CSA local

Recipe Review

Quick and fresh tasting.
I selected this recipe because I could make it with all local ingredients (except the olive oil and some spices). As a bonus, it was quick.

The recipe called for red bell peppers. Only one of my peppers was half red, the other green. It would have been tastier had they been all red.

This recipe uses onions, peppers, tomatoes, sautéed, with spices, and at the end some beaten eggs are mixed in. Its a nice way to get protein and vegetables, and its very fresh. Its "3" means good - just not amazing.

(1) useful  

Comments

Leeka - 14th September 2011
I'm glad you found something you could make that fit in with your local challenge. Your photo is very nice!

Queezle_Sister - 15th September 2011
Thanks. It wasn't the prettiest dish, but it is a great cookbook, and I'm enjoying reading it. Thanks for finding it!

Leeka - 16th September 2011
Your welcome. It's so much more fun to share a nice find with others. It makes me happy that you like it.

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