The River Cottage Fish Book

Chloe's sardine and onion omelette
Page 402
(1 review)
Tags: eggs fish low-carb store-cupboard
Recipe Review
wester from Soesterberg, Utr
A good store-cupboard dinner. I used the second cooking method. The flavor was very good, but I found it a bit dry, and it was quite hard to flip over. Next time I'll use the first method, or possibly just make scrambled eggs with the ingredients.
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