Crescent Rolls

Page: www.cooksillustrated.com/recipes/detail.asp?docid=5123

Cuisine: North American | Course Type: Breads

(1 review)

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Recipe Review

If you love cresent rolls, you will love these homemade rolls. They are soft, buttery and delicious. They can be made ahead, partially baked, and then frozen for up to 1 month. Defrost, bake ready for next dinner party.

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