Zucchini in a yogurt dressing (Dahi may zucchini)

Page 58

Cuisine: Indian | Course Type: Sides

(2 reviews)

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Recipe Review

This is a lovely and very different way of cooking zucchini/courgettes, as a cooked salad with yogurt dressing. It combines well with lentil recipes.

It's very aromatic, not too hot and the mustard seeds add a nice nutty flavor. Very easy to make as well.

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