Madhur Jaffrey's Spice Kitchen: Fifty Recipes Introducing Indian Spices and Aromatic Seeds
Carrots with raisins, ajwain, and mint (Pudina gajar)
Page 41
Cuisine: Indian | Course Type: Sides
(1 review)
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Recipe Review
wester from Soesterberg, Utr
A nice way of serving carrots that enhances their sweetness. The mint crisps up nice, which is a good effect.
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